Tuesday, October 6, 2009

Shrimp and Macaroni Salad

Have you tried making shrimp and macaroni salad? Not yet? Then try making one now!

You need:

1 cup light mayonnaise
1 teaspoon seasoned salt
1/2 teaspoon celery seed
1 teaspoon salt, or to taste
1/2 teaspoon pepper
2 tablespoons brown spicy mustard
3 ribs celery, chopped
3 large tomatoes, diced
1 bunch green onions, chopped
1 pound cooked shrimp
16 ounces shell macaroni (cooked without salt or fat)

You must:
Combine mayonnaise, seasonings, and mustard, in a large bowl. Mix well. Add celery, tomatoes and green onions. Mix well. Add shrimp and macaroni. Mix well. Refrigerate about 2 hours before serving.

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